HOTEL DE CRILLON, PARIS
Hôtel de Crillon offers exquisite French cuisine with inventive touches and exceptional service. You will enjoy timeless French fare with inventive touches and exceptional presentation, all of which are served with the highest quality of service.
The hotel has also partnered with French tea house Palais des Thés to bring you a unique culinary experience that is both memorable and delicious. Venture to the newly opened Butterfly Pâtisserie and explore the bespoke Hôtel de Crillon x Palais des Thés trolley, where you’ll find a range of iced teas paired with sweet creations by the hotel’s Pastry Chef, Matthieu Carlin.
Butterfly Pâtisserie is located in the heart of Paris and offers a stunning selection of delicacies, artful cakes, seasonal desserts, and signature chocolates in a gleaming high jewelry atelier setting.
For those seeking traditional French cuisine with a twist, we recommend Nono’s par Paul Pairet, a lively city dining room located adjacent to Comestibles par Paul Pairet, a delicatessen counter that offers the very best seafood, charcuterie, smoked fish, and cheeses. If you desire a more refined dining experience, look no further than L’Écrin. Nestled in the heart of Hôtel de Crillon, this hidden gem features delicate and contemporary decor and takes guests on an innovative tasting experience. And for a more casual atmosphere, Jardin d’Hiver is the perfect place to enjoy all-day dining with friends and family.
Finally, we highly recommend visiting Les Ambassadeurs, the bar located in Hôtel de Crillon that overlooks the beautiful Place de la Concorde. Here, you’ll find creative signature cocktails and complimentary live music, as well as a menu that invites you to roll the dice and step into the footsteps of iconic Parisians.